Tag Archives: Crab

Week 31, Meal 2: Sea soup

I’m a Bay Area boy, so you know I love my seafood. Some of my earliest memories are spending time with family, shoveling clam chowder into my mouth from a mountainous bowl made of bread.

The second soup of our trio isn’t a creamy soup like my old favorite, but the smokey shrimp broth (which you make yourself) and sweet shreds of crab and fragrant slivers of fennel make this one unforgettable.

Here’s Week 31, Meal 2: Shellfish and tomato soup with grilled baguette. Continue reading Week 31, Meal 2: Sea soup

Week 20, Meal 3: Summer soup

For the last meal of two soups and a sandwich week, we’re bringing you a refreshing soup for the summer months.

We’re using three delicious seafoods — crab, shrimp and scallops — to craft a luxurious and beautiful dinner.

Here’s Week 20, Meal 3: Andalusian Gazpacho with mixed shellfish. Continue reading Week 20, Meal 3: Summer soup

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