Tag Archives: Corn

Week 17, Meal 3: Western slice

If I’m ordering pizza, chances are it’s not going to be BBQ chicken pizza.

It’s nothing against BBQ chicken, it’s just that Canadian bacon tastes better.

But for one night only, I indulged in Chef Brian’s Week 17, Meal 3: BBQ chicken pizza, made with the leftover no-sugar, no-fat BBQ sauce from a few weeks back.

What a tasty way to put the leftovers to good use. Continue reading Week 17, Meal 3: Western slice

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